7 benefits of organic matcha green tea

7 bienfaits du thé matcha vert bio - Suplemint

Japanese matcha is a traditional Japanese green tea powder that has become very popular in recent years. Unlike other teas, matcha is ground into a fine powder, which is then mixed with hot water to create a smooth, flavorful drink. Besides its delicious taste, matcha has many health benefits.

In this article, we'll explore seven of the most important benefits of Japanese matcha;

  1. Japanese matcha is rich in antioxidants. Japanese matcha is rich in catechins, which are powerful antioxidants that help protect cells from free radical damage. Catechins may also help reduce the risk of cancer, cardiovascular disease and diabetes.

  2. Japanese matcha can help improve concentration and the memory. Japanese matcha contains caffeine and L-theanine, which work together to boost concentration and memory. Caffeine helps stimulate the brain, while L-theanine helps reduce stress and improve mood.

  3. Japanese matcha can help reduce stress And l'anxiety. L-theanine present in Japanese matcha is also known for its relaxing and anti-stress effects. By reducing stress and anxiety, matcha can help improve quality of life and reduce the risk of stress-associated illnesses.

  4. Japanese matcha can help stimulate the metabolism. Japanese matcha contains catechins which can help boost metabolism and burn fat. Catechins help increase thermogenesis, which is the process of heat production in the body that burns calories.

  5. Japanese matcha can help strengthen the system immune. Japanese matcha contains polyphenols which have antiviral and antibacterial properties. Polyphenols can help strengthen the immune system and protect against disease.

  6. Japanese matcha can help improve health cardiac. Japanese matcha may help reduce the risk of cardiovascular disease by reducing cholesterol and triglyceride levels. The catechins found in Japanese matcha may also help reduce blood pressure and improve blood vessel health.

  7. Japanese matcha can help improve oral health. The catechins found in Japanese matcha have antibacterial properties that may help prevent cavities and gum disease.

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